Publications

We want to make available to you all documents, reports, documentaries, videos and other methodological tools with which we contribute to improve the health of Mozambicans.

Multisectoral Action Plan to Improve Response to Malnutrition Reduction and Prevention Programs in Montepuez District, Cabo Delgado

In December of last year, Montepuez hosted an important meeting of the Multisectorial Group in order to define the joint Action Plan to improve the response of its Programs to Combat Malnutrition. The Group, made up of the District Health Services (SDSMAS), Planning and Infrastructure (SDPI), Economic Activities (SDAE) and Education, Youth and Technology (SDEJT), had previously participated, in September of the same year, in a diagnostic study led by medicusmundi to assess the problems and needs associated with malnutrition. The Plan that is now made known prioritizes the training and qualification of teams and the implementation of actions such as the development of community education materials, the promotion of debates, campaigns and culinary demonstrations, the opening of fish tanks, among others. It is also worth mentioning the creation of a Technical Group to ensure better supervision and coordination of all activities.

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Multisectoral Action Plan to Improve Response to Malnutrition Reduction and Prevention Programs in Namuno District, Cabo Delgado

In August 2019, the Namuno district underwent a study to identify the needs and problems that contribute to the high rate of malnutrition in the population. Based on the results obtained, medicusmundi, together with the Multisectorial Group, defined an Action Plan to improve the capacity to respond to this problem. The working group involved different District Services (SDSMAS, SDPI, SDAE and SDEJT) and NGOs such as the Wiwanana Foundation, SolidarMed and the World Food Program (WFP). The improvement of collaboration and information sharing on the different actors was one of the aspects that deserved greater attention, resulting in the creation of a Technical Group to ensure joint planning, data crossing and more effective action in communities. Among the activities defined, training and awareness-raising activities are highlighted, namely lectures and campaigns on nutrition, culinary demonstrations, radio debates and the creation of nutrition groups in schools. It should also be noted the need to assess the levels of production and nutritional security in the community and to form water committees.

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